Monday, January 03, 2011

First Attempt at Felt Food

Here are the first of the felt foods I made recently. You can't beat a couple of  Swiss rolls, donuts, bacon and eggs all with no calories! These were gifts for my granddaughter's birthday. I've seen beads sewn as donut sprinkles, but I chose to use DMC floss instead to prevent a choking hazard.

I use a combination of the Escape Artist tutorial and Skip to My Lou's tutorial for the donuts and Swiss rolls.

The egg tutorial is found on Day to Day. Some of the links to the tutorials were found on Ucreate. I just winged it for the bacon. Easy peasy!

One more great site with many links to felt food is Ohdeedoh.


Donna said...

Very cool!

Michele said...

Those look great! I bookmarked those patterns, but have never taken the plunge!

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